sugar, glucose, fats & water has to be fed manually and cooked by a steam jacketed vessel which has an agitator to continuously stir the mass to avoid sticking to the walls.
|Output :||150 kg/hr.|
|Length :||1.3 m|
|Width :||1.2 m Height : 2.41 m|
|Weight :||750 kg|
|Power :||5 HP AC|